ABOUT ME

Lumi began as a birth and postpartum doula service, with the goal of empowering clients to forge their own path into parenthood with confidence.

Over the past year, lumi has evolved organically into a space that is dedicated to preparing nourishing meals - rooted in my desire for families to feel supported. Providing intentional nourishment and building community for my clients remains the foundational value in my work.

My own journey through motherhood has profoundly influenced my work, allowing me to connect with clients on a truly personal level. I approach every session with the same consideration and care I would offer a close friend, because the ultimate goal is always the same: to ensure someone feels truly seen, cared for, and supported during their most vulnerable life transitions.

Currently, my time is devoted to supporting families through two roles: the personalized meal prep services of lumi, and working as a nutritionist with the WIC (Women, Infants, and Children) program.

I remain committed to the belief that hunger is a policy issue and food is a human right. Resources for food justice can be found here.

— BS Nutrition || 2018

— MS Nutrition || 2021

— Certified Postpartum Doula (DONA) || 2021